"What sets me apart is the love for the craft. To create food and cuisines that are unforgettable, and leave a mark on one’s soul."
~ Chef Chris Morrison ~
Here at The Ramspeck, Chef Chris is the creative mind behind the plate. His food is a fusion of New American, Southern and French Cuisine. With over 20 years of culinary experience, he has been recognized by the Atlanta Journal Constitution as one of the next rising chefs. Chef Chris brings elegance, respect, and a lifelong love of good food and good people to The Ramspeck. Advanced Cicerone Neil Callaghan and Wine & Cocktail Specialist Connor Meents have paired up to bring highly curated Bar selections to Ramspeck Events. Whether you're hosting a Social Gathering or a Seated Dinner, you will be treated to some of the best food and drinks around!
Social Menus
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HORS D'OEUVRES ~ ​SEASONAL SIDEBOARDS​
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Seated Menu
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Bar
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